In the first issue of the new year we're talking clean eating, checking in on local yoga instructors who are planning a retreat to Mexico and exploring new home design trends to freshen any space.
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In the December issue we're sharing tips for hosting a fabulous holiday party, decadent desserts from local bakeries and a gift guide inspired by the various rooms of your home.
In the November issue cozy up to winter styles with fresh fashion picks from Edina boutiques.
This month celebrate the Edina culinary scene with the October food issue.
In the September issue meet a Minnesota transplant-turned-entrepreneur with a growing business.
In the August issue we explore the path to excellence by highlighting six exemplary Edina students who live and lead by example.
