Get excited Edina. This issue is practically made of snowflakes and pine boughs. We share so many terrific stories filled with holiday spirit, it should have arrived in your mailbox gift-wrapped!
Tea is making a comeback with modern enhancements, at the Westin’s Prelude Bar & Lounge. The menu varies with the season but expertly sourced teas from Rishi and true Brit scones are cornerstones. Finger food sets a leisurely pace for eating. There’s time to ponder and be pampered.