Drinks

CōV and founders of Zero Proof Collective

Cheers to Dry January and Beyond. Co-founders of Zero Proof Collective are changing the Twin Cities non-alcoholic beverage scene.

Someone pours two glasses of Gamay red wine.

Because of its light skin, high acid and juicy fruit flavors, Gamay is bound to taste amazingly good with all of your fall favorites.

A bottle of Dampfwerk Distillery's Aquavit.

One of Dampfwerk Distillery’s latest products is a Northern German representation of Aquavit, a spirit built up of unique botanicals like caraway.

Everything you need to start a home bar.

Here's everything you need to stock your first home bar.

A margarita recipe made with reposado tequila.

It’s peak margarita season, and our liquor columnist is here to help you choose the right tequila!

A Lambrusco spritz and Mexican mule from Red Cow and Barrio

Whether it’s at your cabin, in your backyard, a barbecue or a poolside hangout, there’s that elusive question—what kind of drink will you serve?

A can of wine from Broc Cellars labeled "Love Rose"

Canned wine is perfect for pairing to most any backyard fare from potato salad to burgers on the grill.

A bottle of Minnesota-made Bēt Vodka

With sweeter notes of vanilla and spicy notes of pepper, this is a smooth and sultry addition to your bloody Mary, vodka martini or coffee cocktail.

A local summer beer sits on a patio table next to a grapefruit.

LynLake Brewery, Waconia Brewing Company, Wooden Hill Brewing and Steel Toe Brewing offer up their best beers for summer nights.

A flight of craft beers sits on a bar. Behind, a row of craft beers on tap.

The Minnesota Craft Brewers Guild held its inaugural statewide beer awards ceremony, and Edina's first taproom received multiple honors.

Shrubs, a cocktail ingredient from The Twisted Shrub and Sharab Shrubs

These aren’t things you pick up at Sunnyside Gardens, but rather, they’re apple cider vinegar based mixers.

Pages